1 stick butter
4 oz green tabasco
2T wostershire
2T old bay
6 lb pistachhios
melt butter
mix in tabasco, wostershire, old bay
heat for a few minutes
stir pistacchios in the mix coating as thoroughly as possible
smoke at about 190 - 200 for three hours, stirring every half hour or so.
Be very careful of the temperature, these will burn easily.
makes 14 pints